Food manufacturers in Ohio
Ohio has 1,011 food establishments employing 63,363 people (Census, 2023), and EPA's ECHO database lists 244 active food facilities in the state. By employment it is Ohio's number 5 manufacturing industry, and Ohio ranks number 7 among states for it.
- NAICS subsector
- 311
- Food Manufacturing
- Establishments
- 1,011
- Census 2023
- Employees
- 63,363
- Census 2023
- In EPA records
- 244
- With a page here
- 7
- Revised
- November 11, 2026
Food factories with a page
| Facility | What it makes (NAICS) | City |
|---|---|---|
| ADM Fostoria | Soybean and Other Oilseed Processing | Fostoria |
| Bunge North America (0381000011) | Soybean and Other Oilseed Processing | Delphos |
| Bunge North America (East), LLC | Soybean and Other Oilseed Processing | Bellevue |
| Campbell Soup Plant | Specialty Canning | Napoleon |
| Cargill, Inc | Wet Corn Milling and Starch Manufacturing | Dayton |
| Cargill, Incorporated (0375010160) | Soybean and Other Oilseed Processing | Sidney |
| Morton Salt Rittman | Spice and Extract Manufacturing | Rittman |
These are the Ohio food facilities that report to EPA's Toxics Release Inventory. The other 237 in EPA records don't have a page yet.
What these factories make
- Soybean and Other Oilseed Processing (NAICS 311224): 4 facilities
- Fats and Oils Refining and Blending (NAICS 311225): 2 facilities
- Specialty Canning (NAICS 311422): 1 facility
- Wet Corn Milling and Starch Manufacturing (NAICS 311221): 1 facility
- Spice and Extract Manufacturing (NAICS 311942): 1 facility
Where they cluster
Cities with the most active food facilities in EPA records: Cincinnati (16), Zanesville (8), Columbus (7), Cleveland (6), Toledo (5).